Blushing Brides Flower

Preparation

• Trimming Stems: Trim 1-2 inches off the stems at a 45-degree angle using clean scissors or shears for optimal water uptake.
• Remove Foliage: Remove any leaves that would sit below the waterline to prevent bacterial growth.

Watering

• Fresh Water: Fill a clean vase with cool, fresh water. Replace the water every 2-3 days, or whenever it appears cloudy.
• Flower Food: Add floral preservative or flower food to nourish the Blushing Brides and extend their freshness.

Placement

• Ideal Location: Keep the vase in a cool spot, away from direct sunlight, heat sources, and drafts for longer-lasting blooms.
• Ethylene Sensitivity: Avoid placing Blushing Brides near ripening fruits, which emit ethylene gas that can cause premature wilting.

Longevity Tip

• Maximizing Vase Life: Regularly re-trim the stems and remove any wilted flowers to maintain a fresh arrangement.